About This Job;
Company Name:
Royal Health Group

Location:
Al-Ain, UAE

Category:
Dietition

Description:
About Company:
Both hospitalised and civilian populations will receive professional nutritional treatment from the clinical dietitian, who will concentrate on the evaluation, creation, and execution of customised meal plans. Working with a multidisciplinary team, this position entails managing dietary-related diseases and maximising patient health.

Key Responsibilities:
• Patient Assessment and Care:
• Perform thorough nutritional evaluations for both inpatients and outpatients, taking into account their dietary preferences, medical history, and nutritional requirements.
• Create and carry out individualised nutrition regimens according to the medical circumstances and evaluations of the patient.
• To encourage nutritious food and manage chronic diseases, offer patients and their families dietary counselling and education.

• Inpatient Care:
• Work together with the nursing and medical staff to make sure that hospitalised patients' dietary plans are incorporated into their overall care.
• Keep an eye on inpatients' nutritional condition and make necessary food plan adjustments based on their response to treatment and medical improvement.

• Outpatient Care:
• Counsel outpatient clients one-on-one on weight management, chronic illness management, and dietary issues.
• Create and present workshops and instructional programs on nutrition and good eating practices for individuals and community groups.

• Nutritional Education and Support:
• Provide patients with education on meal planning, nutritional concepts, and the use of food to treat particular medical issues. Keep up with developments in the field of nutrition science and incorporate evidence-based methods into dietary guidelines.

• Documentation and Compliance:
• Keep thorough and precise records of all patient evaluations, meal plans, and progress reports.
• Make sure that all UAE healthcare laws and standards are followed, especially those pertaining to confidentiality and ethics.

• Collaboration and Teamwork:
• To deliver complete care, collaborate closely with medical professionals, such as doctors, nurses, and other specialists.
• Take part in meetings with a multidisciplinary team to talk about patient care strategies and developments.

• Research and Development:
• Engage in continual professional development through training and education to stay informed with the latest nutritional research and guidelines. • Contribute to the formulation and implementation of nutrition-related protocols and policies.

Qualifications:
• Education:
• A bachelor's or master's degree from an approved university in nutrition, dietetics, or a similar discipline.

• Experience:
• Three to five years of clinical dietitian experience, preferably in an outpatient or inpatient setting.

• Licensure:
• Must hold or be eligible for licensure to practice as Clinical dietitian in the UAE.